Pearson BTEC Level 5 Higher National Diploma in Hospitality Management
A management-focused qualification for the contemporary hospitality sector, building capability across hospitality operations, customer experience, and service industry leadership.
Overview
Discover our comprehensive hospitality management programme and what you can achieve
Course Summary
Our Pearson BTEC Level 5 Higher National Diploma in Hospitality Management is delivered in partnership with University Centre Somerset College Group, providing you with a comprehensive foundation in contemporary hospitality practices. This management-focused qualification equips you with practical skills across hospitality accounting, digital marketing, customer experience, and talent management.
You'll develop leadership and management skills for service industries, gaining insight into how different hospitality functions operate including events and conferences, food and beverage, front-office services, and accommodation management.
Entry Requirements
Find out what qualifications and experience you need to join our hospitality management programme
Academic Requirements
We accept a range of qualifications that meet or exceed 64 UCAS tariff points:
- A Levels in relevant subjects (hospitality, business, tourism)
- BTEC Level 3 qualifications in Hospitality or Business
- Access to Higher Education Diploma
- International qualifications assessed on individual merit
- Equivalent Level 3 qualifications
- Mature students with relevant hospitality industry experience
Not sure about your UCAS points? Use the UCAS Tariff calculator to check your qualifications.
Programme Content
Explore the comprehensive curriculum designed for hospitality management success
Year 1 (Level 4)
Build your fundamental hospitality knowledge and skills across core areas:
- UNIT 1 – The Contemporary Hospitality Industry
- Unit 3 Sustainable Hospitality Practice
- Unit 4- The Hospitality Business Toolkit
- Unit 5 Leadership and Management for Hospitality (Pearson Set)
- Unit 2 -Managing the Customer Experience
- Unit 6- Managing Food and Beverage Operations
- Unit 8-Managing Conference and Events
- Unit 17- Professional Identity and Practice
Why Study With Us
Discover what makes LCK Academy the right choice for your hospitality management education
Industry Experienced Faculty
Learn from experienced hospitality professionals and academics who bring real-world insights to the classroom:
- Former hotel and restaurant managers
- Hospitality consultants and industry experts
- Events and conference specialists
- Published researchers in hospitality management
- Experienced educators with current industry connections
- Qualified hospitality trainers and assessors
Fees and Funding
Understanding the costs and available financial support options for hospitality management
2025/26 Tuition Fees
student fee per each year of your programme
This fee covers all tuition, access to learning resources, and academic support services for hospitality management studies.
- Fees are subject to annual review
- Payment plans available
- Access to EBSCO online library included
- Hospitality industry software access included
- The course fee shown is the standard fee for the course. No additional fees will be charged for the course.
- See UCS - T&C and related policies. Policies and Reporting | University Centre Somerset
All learning materials and resources are included in the tuition fee.
Learning and Assessment
Understanding how you'll learn and be assessed in hospitality management
How You'll Learn
Our blended learning approach combines various teaching methods specifically designed for hospitality management education:
- Interactive lectures with hospitality industry case studies
- Small group workshops and hospitality simulations
- Practical assignments and hands-on hospitality projects
- Guest speakers from hotels, restaurants, and events companies
- Online learning resources and digital hospitality platforms
- Field visits to hospitality establishments and events
- Industry-standard software training (POS systems, booking software)
- One-to-one academic mentoring and career guidance
- Work-based learning opportunities in hospitality settings
Our teaching combines theoretical knowledge with practical hospitality industry applications.
Useful guides for Hospitality Management applicants
Read more about this course and what it leads to.
How the HND in Hospitality Management Develops the Customer Experience Skills Modern Hospitality Demands
Find out how the HND in Hospitality Management develops the customer experience, leadership and operations skills that hospitality employers value across hotels, events and food service.
What Modern Guests Expect From a Hospitality Business
A look at how guest expectations in hospitality have shifted and what businesses need to do to meet them.
How Customer Experience Works in the Hospitality Industry
A look at what customer experience means in hospitality, how businesses manage it, and why it matters at management level.
What the Guest Experience Actually Means at a Business Level
What guest experience actually means at a business level and why it sits at the centre of hospitality management.
How the Hospitality Industry Has Changed in the Last Ten Years
A look at how the hospitality industry has shifted over the past decade and what it means for people working and studying in the sector.